Tuition
$20,600/yr
Duration
2 years
Language
English
Deadline
Rolling
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About This Program
Wageningen University's MSc in Food Technology is globally #1 in the field. The program trains food scientists and engineers to develop innovative food products and processes. Wageningen's Food Valley ecosystem provides direct access to major food companies (Unilever, Nestlé, DSM, FrieslandCampina) and cutting-edge research in sustainable food systems, alternative proteins, and food safety.
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